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Tequila Tamarindo

Author: Susan Feniger

Oysters Rockefeller

Author: Dione Lucas

Crouton Dice with Blue Cheese

Author: Shelley Wiseman

Kumquat Caipirinha

Author: Eben Freeman

Frozen Rosalita

Where a margarita is usually sweetened with orange liqueur, the Rosalita uses amaro instead. This frozen cocktail goes in the freezer before blending.

Author: Maggie Hoffman

Sun dried Tomatoes

Author: Tarla Dalal

The Buckley

This sage- and lime-infused gin cocktail is perfect for brunch. Cocchi Americano-an Italian aperitif wine-is beloved for its citrus, herbal, and bitter...

Author: Ben Clemons